Introducing Our New Coffee Bean: The Nicaragua San Jose Yellow Pacamara Washed

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Tasse Coffee Roastery

We are excited to unveil a new addition to our coffee collection that promises to transform your coffee experience. Grown in the lush landscapes of Jinotega, Nicaragua, at San Jose Farm, our latest offering, the Nicaragua San Jose Yellow Pacamara Washed, brings a unique blend of exotic flavors to your cup.

Specialty Coffee Tokyo

Unparalleled Quality and Unique Flavor Profile

Our Nicaragua San Jose Yellow Pacamara Washed beans are cultivated at an altitude of 1400 meters, where they thrive in a microclimate by Lake Apanas that is both nurturing and challenging. This unique environment, along with our meticulous farming and processing methods, allows us to produce coffee beans that are not only rich in flavor but also complex and refined.

The flavor profile of these beans is a symphony of black currant, mango, and spicy notes, complemented by the sweetness of pear and bitter caramel. The bright acidity and creamy mouthfeel enhance these flavors, making each sip a memorable one. The long aftertaste will leave you contemplating the complex interplay of flavors, urging you to reach for another cup.

Sustainable Practices and a Passion for Excellence

At San Jose Farm, owned by the Mierisch Family, we prioritize sustainable farming practices. We cultivate under the shade of native trees, which not only protect the coffee plants from direct sunlight but also maintain soil health. This commitment to sustainability is matched by our dedication to producing the highest quality coffee.

Our Yellow Pacamara beans undergo a washed process, where they are carefully harvested, depulped, and then fermented for 36 hours to enhance their inherent flavors. After fermentation, the beans are washed and slowly dried over 10-12 days at Don Esteban dry mill, ensuring the ideal moisture content and flavor development.

Experience the Top Specialty Grade

The Nicaragua San Jose Yellow Pacamara Washed is not just any coffee; it's a top specialty grade bean that stands as a testament to the art and science of coffee production. It is an invitation to explore the rich tapestry of flavors that only a meticulously produced bean can offer.

We invite all coffee lovers to try this exquisite new offering. Whether you are looking to enjoy it in the comfort of your home or seeking to enhance your café's coffee menu, our Nicaragua San Jose Yellow Pacamara Washed is sure to impress and delight.

Discover the taste of Nicaragua with every brew and let the vibrant flavors of our newest beans brighten your day!

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