Colombia RS14 Red Bourbon Honey

RS14 Red Bourbon Honey Coffee Profile

Bean Type: Red Bourbon

Processing Method: Honey Process

Fermentation: 72 hours Anaerobic

Producer: Milton Sanchez

Farm: La Cumbre

Processing By: Finca La Roca

Region: Planadas, Tolima, Colombia

Altitude: 1,900 meters

About the Coffee:

This exquisite Red Bourbon coffee originates from the La Cumbre farm, located in the high-altitude region of Planadas in Tolima, Colombia. The farm is owned and operated by Milton Sanchez, while the processing is expertly handled by Jorge Elias at Finca La Roca.

Background:

Planadas, a region that has emerged from past conflicts, is now recognized for its exceptional coffee-growing potential. The area’s rich soil and favorable climate conditions make it an ideal location for producing high-quality coffee. The Red Bourbon variety grown here is processed using a unique honey method, combined with a 72-hour anaerobic fermentation process, which enhances its distinct flavor profile.

Flavor Profile:

The RS14 Red Bourbon Honey is known for its complex and vibrant flavors. The honey process and prolonged fermentation bring out intense sweetness, balanced acidity, and rich body, making it a standout coffee that reflects the expertise of its producers.

Additional Information:

Jorge Elias, who processes the coffee at Finca La Roca, is a third-generation coffee farmer deeply passionate about specialty coffee production. In recent years, he has achieved notable success in the coffee industry, including a third-place finish at the 2022 Cup of Excellence (COE) and a 24th place in 2023. His commitment to quality is reflected in every batch of coffee he processes.

This coffee is a true labor of love, with careful attention to fermentation times and processing methods tailored to meet the preferences of the Asian market. Jorge’s dedication extends beyond the farm, as he also works closely with his young son, who recently earned second place in a junior cup tasters’ competition in Colombia.

Why Try This Coffee?

The RS14 Red Bourbon Honey is not just a coffee; it’s a story of resilience, passion, and dedication. From the challenging terrains of Planadas to the meticulous processing by Jorge Elias, every step in the journey of this coffee is crafted to deliver an exceptional experience in your cup. Whether you’re a coffee enthusiast or a professional, this coffee offers a unique and rewarding tasting experience.