SCA CSP Introduction to Coffee (English / Japanese / Mandarin / Cantonese)

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For any questions, please contact us at hello@tasse-coffee.jp, we will reply as soon as possible (within a day)

Description

SCA Introduction to Coffee Course

Explore the intricate tapestry of coffee's journey, from the earth to the espresso cup, with our SCA Coffee Introduction Course. This enlightening path is not just for professionals, but for anyone with a spark of interest in the depths of coffee culture and its global voyage.

Our course aligns with the Specialty Coffee Association's esteemed "Introduction to Coffee" module, offering a robust foundation with the added benefit of 10 credits towards the Coffee Skills Program.

Delve into the World of Coffee - Course Overview

  • A Historical Brew: Trace coffee's roots from Ethiopia, its nurturing in the Islamic world, to its current status as a global phenomenon.
  • The Coffee Plant Exposed: Uncover the diversity from Caturra to Blue Mountain, and Typica to Castillo.
  • Arabica vs. Robusta: Discuss the production nuances, market dynamics, and sensory differences in the cup.
  • From Fruit to Cup: Discover the art of selection, whether by hand or machine, and the processes that define the coffee's profile – be it washed or natural.
  • The Art of Roasting: Learn how the shades of roasting influence the final blend and packaging allure.
  • Espresso Technology Evolved: Understand the advancements and varied technologies behind the espresso machine.
  • The Perfect Espresso: Dive into the precision of grinding, dosing, tamping, and timing for the ultimate espresso extraction.
  • Tasting Like a Pro: Initiate your palate into professional cupping, balancing acidity, bitterness, body, aftertaste, and aromatic complexities.
  • Beyond Espresso: Expand your brewing horizons with various infusion and percolation methods.
  • Specialty Coffee Culture: Engage with the sector that cherishes and promotes the unique characteristics of coffee, aiming for peak quality in every bean.

Join us at Tasse Coffee Roastery and enrich your understanding of this exceptional beverage. Whether you're starting your coffee journey or looking to deepen existing knowledge, our course is the perfect blend of education and passion for all coffee enthusiasts.

*The Price is not included included the SCA enrolment fee, it will be $50usd dollar. 

Description

SCA Introduction to Coffee Course

Explore the intricate tapestry of coffee's journey, from the earth to the espresso cup, with our SCA Coffee Introduction Course. This enlightening path is not just for professionals, but for anyone with a spark of interest in the depths of coffee culture and its global voyage.

Our course aligns with the Specialty Coffee Association's esteemed "Introduction to Coffee" module, offering a robust foundation with the added benefit of 10 credits towards the Coffee Skills Program.

Delve into the World of Coffee - Course Overview

  • A Historical Brew: Trace coffee's roots from Ethiopia, its nurturing in the Islamic world, to its current status as a global phenomenon.
  • The Coffee Plant Exposed: Uncover the diversity from Caturra to Blue Mountain, and Typica to Castillo.
  • Arabica vs. Robusta: Discuss the production nuances, market dynamics, and sensory differences in the cup.
  • From Fruit to Cup: Discover the art of selection, whether by hand or machine, and the processes that define the coffee's profile – be it washed or natural.
  • The Art of Roasting: Learn how the shades of roasting influence the final blend and packaging allure.
  • Espresso Technology Evolved: Understand the advancements and varied technologies behind the espresso machine.
  • The Perfect Espresso: Dive into the precision of grinding, dosing, tamping, and timing for the ultimate espresso extraction.
  • Tasting Like a Pro: Initiate your palate into professional cupping, balancing acidity, bitterness, body, aftertaste, and aromatic complexities.
  • Beyond Espresso: Expand your brewing horizons with various infusion and percolation methods.
  • Specialty Coffee Culture: Engage with the sector that cherishes and promotes the unique characteristics of coffee, aiming for peak quality in every bean.

Join us at Tasse Coffee Roastery and enrich your understanding of this exceptional beverage. Whether you're starting your coffee journey or looking to deepen existing knowledge, our course is the perfect blend of education and passion for all coffee enthusiasts.

*The Price is not included included the SCA enrolment fee, it will be $50usd dollar. 

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